The little cheeseburger and fries at Five Guys

burger and fries at Five Guys

Five Guys is like the anti-chain. Sure, they have outlets in 18 states, but the restaurants are stripped down, almost minimalist in an upstart, small business kind of way: some simple red and white tile, an open food prep area behind the stainless steel order counter, and a herd of utilitarian tables and chairs. There's no crazy junk on the walls. There are no clowns or cartoon characters. And there's definitely no Sierra Ranch Smoked Gouda Border Chicken (for a limited time only!) -- the menu could fit on an index card. Their mission statement is just as simple: "We are in the business of selling burgers."

And they're good at that.

a Five Guys burger up closeThe little cheeseburger at Five Guys is not the best burger you'll ever have. But for fast food, it's pretty great. It actually tastes like real food. The patty has a little crust from the griddle. The lettuce crunches. The tomato oozes. The bun squishes nicely. And the fries taste like they really were potatoes at one point.

A few tips:
- The "hamburger" and "cheeseburger" at Five Guys is actually two patties (the "little burger" is just one). If you're a big eater, go for it. But we did one time and we felt like we were going to explode.
- An order of fries, even the smaller size, are usually enough for two people to share.
- The fries -- fresh cut -- can be a little hit or miss. Some days, they're great -- crispy and potato-y. Other days, they're a little soggy.
- One trick we've found for the fries: when you bring your order back to your table, take out the burgers and cup of fries, then dump the fries back in (they'll have plenty of company from fries that are loose in the bag), sprinkle a salt packet it, close the bag up and shake. This seems to do two things -- 1) salt the fries nicely and 2) keep them from steaming, and thus getting soggy, in the styrofoam cup.
- Yes, we've had the hot dog. It wasn't bad.
- This is not a place for people with peanut allergies. The fries are cooked in peanut oil and there are open boxes of bulk peanuts.

The Bottom Line

Five Guys is just about the best fast food burger experience you'll get around here (and the closest we'll probably ever come to having something like the famed In-N-Out Burger.) Yep, it is a little pricier than the rest, but it's worth it.

Find It

Five Guys
241 Route 9W
Glenmont, NY 12077

phone: 432-8271

Open 11a - 10p, 7 days a week

There are two other locations:
- 600 N Greenbush Rd in Rensselaer
- 418 Balltown Rd in Schenectady

Comments

We recently discovered you can ask for the fries to be "on the crispy side." They're much better that way.

I went to two different In-N-Out joints in San Francisco two years ago and it tasted like a fancy Wendy's burger (which I also enjoy). Regardless, animal regular or whatever other styles of their burgers are no comparison to Five Guys.

Has anyone tried Burger Centric on Delaware Ave? Would like to see if anyone has had a good experience there. It looks interesting AND - It appears to be locally owned. Anyone?

Say Something!

We'd really like you to take part in the conversation here at All Over Albany. But we do have a few rules here. Don't worry, they're easy. The first: be kind. The second: treat everyone else with the same respect you'd like to see in return. Cool? Great, post away. Comments are moderated so it might take a little while for your comment to show up. Thanks for being patient.

What's All Over Albany?

All Over Albany is for interested and interesting people in New York's Capital Region. In other words, it's for you. It's kind of like having a smart, savvy friend who can help you find out what's up. Oh, and our friends call us AOA.

Search

Recently on All Over Albany

Stuff to do this weekend

It's Memorial Day weekend. The official unofficial kickoff to the summer season. There are plenty of picnics, barbecues, and just general hanging out to do,... (more)

Working out the design of the Albany Skyway

The Albany Skyway project is continuing to move forward, and this week the engineering team heading up the design work presented a few potential concepts... (more)

First house on the street

History + houses + maps = this chronicle of house building in Niskayuna by Guy Spiers. It's remarkable to see how house were clustered in... (more)

Collar City Candle Craft + Draft BBQ at Lansing Farm

This is something a little different and summery: Collar City Candle is hosting a Craft + Draft BBQ event at Lansing Farm in Colonie Sunday,... (more)

There's another rail trail public art project this summer, and the call for artists is open

We mentioned this in the rail trail post this week, but it's worth highlighting: The call for artists is currently open for the next public... (more)

Recent Comments

I frequently find myself along this trail on Sunday mornings, hungry, & very little is open. There's a lot of talk about special mowers & building bathrooms & that's nice, yes, let's do that, certainly. But *right now* people using this trail are hungry & want to buy food & drink (& use the bathroom, as a paying customer): if the businesses that are already there were OPEN it would go a long way to providing amenities & destinations. ...

Working out the design of the Albany Skyway

...has 1 comment, most recently from ace

Civil War walking tour of Albany Rural Cemetery

...has 4 comments, most recently from Amy

The Helderberg-Hudson Rail Trail is set to get a new paved section this summer, and a few more bits about its future

...has 9 comments, most recently from Colleen

What qualifies as the Capital Region?

...has 1 comment, most recently from jsc

Historic brewing district tours of Albany

...has 5 comments, most recently from Craig