So Abby asks:
Passover is later this week and I'm in need of a good bottle of wine to bring to a seder. Can we get some leads on where to find something that tastes better than cough syrup aka Mogen David wine?
Well, there's always Manischewitz... kidding. Ahem.
We checked out a few of the local wine shops and liquor stores to get recommendations. Got any other ideas? We'd love for you to share.
Here's what we found:
Mark Brogna at Capital Wine at State and Lark recommends Tabor. He stocks Tabor's sauvignon blanc and cabernet sauvignon. "It's an $18 bottle of wine, but I'd put it up against anything else in the store in its range."
We also found a selection of kosher wines at University Wine and Liquor on Western Avenue. They had about 30 bottles. Their recommendations included Barkan and Tishbi. Both are from Israel and both around the $10-$12 mark.
Empire Wine has a selection of about 100 kosher wines including the ones mentioned above. They've got wines from all over the US, Israel -- even a kosher wine from Multipulciano in Italy. One of their more popular kosher wines is a California red from Herzog that sells for $11.45. They've also got a kosher sparkling wine from Herzog and a kosher vodka.
The folks at Empire tell us that what makes a wine kosher is that there's no boiling process and the wine is blessed by a rabbi. After doing a little reading, it seems there might be a little more to it. But here's a very helpful hint they gave us -- a lot of kosher wines (not all) are marked with a small " k" in a circle on the label.
You may have noticed that Capital Wine is an advertiser here at AOA. Is it why we selected them? It's not. They're our neighborhood wine shop and we wanted to know what was available in our neighborhood. But we just thought you should know.
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