Holiday cooking around the world

Chef Ric Orlando is teaching a "Best Holiday Treats From Around The World" cooking class at the Knowledge Network in Colonie on December 7. The menu: Hanukah latkes, Kwanzaa peanut soup, Italian feast of the 7 Fishes, figgy pudding. It's $50 + a canned good for the Latham Food Bank. Earlier: Ric Orlando in the Chopped champions finals

Comments

Figgy pudding? Thank goodness. I never know what to do when the Christmas carolers, after "Wishing me a Merry Christmas", demand that I bring them some figgy pudding. They won't go until they get some, you know!

Forget "around the world" part!
Could someone please share a good turkey recipe with a poor immigrant me?

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