tournament of pizza 2013 bracket start

Tournament of Pizza 2013 brackets

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Feel the warm autumn sun. Breathe in the cool autumn air. Smell... the pizza.

Yes, the seasons are changing and that can only mean one thing.

That most august of traditions -- the Tournament of Pizza, sponsored by The College of Saint Rose -- has returned.

Here's a breakdown of this year's field, which include a few new twists...

Saint Rose Tournament of Pizza ad 2013 in post

Scroll all the way up for the brackets in graphic form. Also, here's a printable version of the brackets (pdf), if you're so inclined.

How the brackets were assembled

As in year's past, Tournament of Pizza field is into four regions: Saratoga, Schenectady, Troy, and Albany. But this year's field includes 20 pizza shops, instead of the normal 16. For the first time ever, the returning bracket champs are getting a first round bye. Last year's winners will meet the winner of round one pool play in the second round.

So, that leaves four slots in each region. And in an effort to shake things up a bit more, this year's round one field is composed entirely of shops that have not previously appeared in the Tournament of Pizza. Yep, A whole round of entirely new pizza blood. (It tastes like marinara.)

As we note every year...
Did your favorite shop get left out? There's a good chance it did. Even with the expanded field, there are only so many spots -- and there are many, many pizza shops in the Capital Region. Also, your favorite might have appeared in a previous tournament, and even done well. But that's one of the trade-offs in the all-new-to-the-tournament first round.

Another annual note: The Tournament of Pizza focuses on neighborhood-type takeout shops/restaurants/pubs. Again, we acknowledge that's going to leave out some good pizza from higher-end restaurants that may be doing more artisan-style pizza. Unfortunately, those places often don't fit in the format because of a combination of factors, notably the types of pizza available and the fact that TOP pizzas are picked up and eaten at a different location.

Format and scoring

This year's TOP again includes pool play in the first round, not head-to-head matchups. The four pizzas in each bracket compete in the first round for one slot in the second round -- highest scoring shop advances. The round one winner will face the returning bracket champ from last year in the second round.

About scoring this year: Pizzas will again be tasted blind (that is, the judges don't know where the pizzas are from) and scored on the 100 point scale -- 100 being a pizza that achieves the highest possible score in each category: crust, sauce, toppings, overall taste. As with last year, this year's judges' panel will often include five judges. All scores will be adjusted to fit the 100-point scale.

We'll have more about this year's lineup of judges in another post soon.

On with the brackets...


Last year's title-winning pizza from Marisa's Place in Guilderland.

Saratoga

Returning champ: Mama Mia's - Saratoga (in place of Amore)
The returning champ in the Saratoga region would be Amore, but the shop closed earlier this year. (The "pink store" location, which has housed a series of pizza shops, is now occupied by Spa City Pizza, which opened this past summer.) The returning champ slot reverts to the winner from the previous year, and that's Mama Mia's. This Saratoga Springs shop posted a series of fantastic scores in 2011... until the semi-final, when it had a dud pizza at the wrong time.

Round 1 field

LaBella Pizza & Pasta - Halfmoon
Location not far from the Mohawk River in Halfmoon, LaBella boasts a brick oven.

Pizza Works - Saratoga
Pizza Works is an established local brand with locations in Ballston Spa, Burnt Hills, and Saratoga Springs.

Publik House - Ballston Spa
The Idiots named one of the pizzas from the Publik House as a favorite thing to have eaten in 2012.

Pizza Nook - Malta
The TOP selection community loves neighborhood showdowns. And Pizza Nook is just down Route 9 from the Publik House.

Schenectady

Returning champ: Mario's - Niskayuna
Out of Niskayuna, Mario's was perhaps a surprise winner in last year's Schenectady bracket. But stop by this place midweek at dinner time and it's can't-find-a-spot-in-the-parking-lot jammed.

Round 1 field

Visco's - Scotia
Scotia represented in 2011 when 5th and 50 won the whole tournament. Can Visco's repeat the feat for the village?

Giovanni's - Scotia
Again, we love intra-neighborhood rivalry. Can Giovanni's beat out its village competition?

I Love NY Pizza of Schenectady - Schenectady
There are many "I Love NY" pizza shops in the area. Can ILNY of Schenectady distinguish itself.

Pizza Buono - Niskayuna
Pizza Buono sits right on the Niskayuna/Schenectady border. Can it represent the whole region?

Troy

Returning champ: DeFazio's - Troy
DeFazio's is almost certainly the best pizza shop to never win the whole tournament. It's come close so many times, including last year. Maybe 2013 is its year.

Round 1 field

Pizza DaVinci - Troy
Pizza DaVinci sits on the busy Hoosick Street corridor.

Deli and Brew - Troy
Deli and Brew is a popular spot near HVCC, well known for its subs. How does its pizza stack up?

Elia's - East Greenbush
There have been calls in the past for the suburbs to get more run in the TOP. Elia's has a chance to make a mark for East Greenbush.

Goomba's - East Greenbush
Same goes for Goomba's.

Albany

Returning champ: Marisa's Place - Guilderland
Marisa's took the overall title in 2012 with a truly excellent pie built on attention to detail. The Guilderland shop's gotta be a favorite to win it again.

Round 1 field

Soho Pizza - Albany
There has been a consistent complaint in previous years: What about Lark Street?! Here's Soho's chance to represent.

Dino's - Albany
Another shop from the Lark Street area. Can Dino's, at the corner of Delaware and Madison, corner this bracket?

DC's - Albany
DC's is on Western Ave, across the street from UAlbany. So they no doubt have plenty of experience turning out pies at volume. Will that translate into quality in the TOP?

Andriano's - Delmar
Andriano's is long-established part of the Four Corners area in Delmar.

____

(deep breath)

Results start Tuesday. Get ready.

Many thanks to The College of Saint Rose for its sponsorship of this year's Tournament of Pizza. Without its support, the Tournament of Pizza wouldn't be possible. Thank you.

Previous Tournaments of Pizza:
+ Results from Tournament of Pizza 2012
+ Results from Tournament of Pizza 2011
+ Results from Tournament of Pizza 2010
+ Results from Tournament of Pizza 2009
+ Results from Tournament of Pizza 2008

Comments

I've never eaten the pizza at Dino's, but it must have something to recommend it - that particular corner wasn't good for businesses since many of the customers will have to cross a busy intersection to get there. They've stayed there longer than any of their predecessors.

I'm hoping that the Dutch Pot can break the "Kiss of Death Corner" curse as well.

I've eaten at Dino's a few times since it's on my corner and it's some of the worst* pizza I've ever eaten. I've always assumed they make most of their profits from their proximity to bars and people just wanting a "drunk slice" or quick take-out pie.

*The absolute worst was an inexperience home cook's well-intentioned, but horrific attempt to make pizza with pancake mix, jarred sauce, Velveeta, and anchovies.

I'm actually REALLY surprised that I've only ever been to one of the places listed..... and I didn't like even though everyone else raves about it! Clearly... I have some pizza tasting to do....

DC's is my guilty favorite. (for some reason i don't think people think "pizza gravitas" when they think DC's) Their Sicilian pizza is yummy..cheesy, salty...puffy crust with nice crunch. Or maybe because I'm always eating it at work when my blood sugar is plummeting.
nah. I just love it.

Interesting format change. Although, I'm not sure winning a bracket should earn a free pass to Round 2. Last year, the 2011 tournament winner got bounced in the first round.

YEAH! T.O.P. is back!

Is it weird that I'm excited to see my most-hated pizzeria on the list? I'm eager to hear what the judges thought of it.

Maybe it should be a "Rensselaer County" category, not a "Troy" category. East Greenbush and these two pizzerias are even further from Troy than the Albany spots. Or maybe just call it "The other side of the river".

Hi I am new to the area & I want to be a judge! Nothing is better then Pizza & Beer on a sunday or anyday. How do I play?

Would have liked to see returning places on the list as well. Maybe one bracket for the "newbies" and one bracket for the veterans... and have the winners face each other in a final match.

My personal favorites in the area... Sapienza on Pearl Street in Albany (and the guys there are so nice!) and Crispy Basil on Western.

Oooh, finally Dino's makes it to the ToP! Dino's gets a lot of crap from people for being the 'drunk food' of choice. They don't do everything right - honestly, I don't expect them to make it past the first round if the competition is some kind of specialty pizza. But if you go to Dino's for NY-style cheese slices, you won't leave disappointed. The crust is so crisp and perfect! Can't wait to see what the judges have to say :D

Hopefully next year Lou-Beas on Delaware will get a chance to compete. They've been open for longer than I've been alive, and I've never had a bad pizza from them. And what about The Fountain?
Guilderland is a bit of a stretch for Albany, IMO.

Oh wow, I'm surprised DC's is on the list. I have NEVER had good pizza from them. I always figured the only reason they're in business is their proximity to the university. Usually if a place can't nail a cheese pie I don't return, and yet, I have given DC's several opportunities since it's in my neighborhood and have been disappointed every single time. I'll be curious to see how they do. Surprisingly, Fiorello's/Luigi's Deli next door (same building) makes a pretty darn good pizza, but they close at 7.

@Lana A two minute review of the links provided shows that The Fountain was included in 2009, 2010, and 2012. Lou-Bea's competed in 2010. The stated goal this time was to try places that had never been in TOPS before.

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